Sunday: | 05:00pm to 09:00pm |
Monday: | 11:30am to 09:00pm |
Tuesday: | 11:30am to 09:00pm |
Wednesday: | 11:30am to 09:00pm |
Thursday: | 11:30am to 09:00pm |
Friday: | 11:30am to 10:00pm |
Saturday: | 05:00pm to 10:00pm |
6006 Falls of Neuse Rd
6112 Falls of Neuse Rd.
6325 Falls Of Neuse Rd Ste 73
6505 Falls of Neuse Rd
6405 Falls Of Neuse Rd
6213 Falls of Neuse Rd
Fried Calamari
Served with lemon and marinara sauce
$11.00 |
Antipasto
Prosciutto di Parma, salame, Parmigiano cheese, artichokes, black olives, sundried tomatoes, and roasted red peppers
$18.00 |
Bruschetta
Garlic toast topped with diced tomatoes and onion
$6.00 |
Caprese
Tomatoes, mozzarella, roasted pepper, and sundried tomatoes
$9.00 |
Mussels alla Capri
Served in a white wine or red sauce
$10.00 |
Arancini
Rice balls served with marinara sauce
$8.00 |
Seafood Ravioli
Lobster, shrimp, sundried tomatoes, and spinach in Vodka sauce
$17.00 |
Cheese Ravioli
Cheese ravioli in Vodka sauce
$15.00 |
Lasagna
Ground beef, tomato sauce, and béchamel sauce
$15.00 |
Linguine Alle Vongole
Clams in a white or red sauce
$18.00 |
Penne Parmigiana
Mushrooms, peas, and asparagus in Vodka sauce
$15.00 |
Tortellini Capri
Ricotta filled tortellini, mushrooms, peas and prosciutto in an Alfredo sauce
$15.00 |
Spaghetti Carbonara
Bacon, egg yolk, and heavy cream
$15.00 |
Linguine Pesto
Pignoli nuts, basil, walnuts, garlic, and extra virgin olive oil
$15.00 |
Penne
Gluten-free penne with marinara sauce
$15.00 |
Mista Casa
Mixed greens, red onion, tomatoes, and Parmigiano shavings with balsamic vinaigrette
$8.00 |
Caesar Salad
Romaine lettuce, croutons, and Parmesan cheese
$8.00 |
Parma Salad
Baby arugula topped with sliced prosciutto and shaved Parmigiano cheese with balsamic vinaigrette
$11.00 |
Zuppa del Giorno
Soup of the day
$7.00 |
Veal Pizzaiola
Tomato sauce, black olives, garlic, roasted red peppers in a white wine sauce
$22.00 |
Veal Calabrese
Garlic, parsley, and olive paste
$22.00 |
Veal Sinatra
Topped with prosciutto, mozzarella, artichoke hearts, and garlic in a white wine sauce
$22.00 |
Chicken di Conza
Roasted red peppers, sundried tomatoes, capers, black olives, garlic, in a white wine sauce
$16.00 |
Chicken Pavarotti
Prosciutto, fresh tomatoes, mozzarella, and garlic in a white wine sauce
$17.00 |
Chicken Parmigiana
Melted mozzarella and marinara sauce served with spaghetti
$16.00 |
Salmon Picatta
Capers, lemon, and butter in a white wine sauce
$18.00 |
Salmon alla Genovese
Grilled salmon with pesto and black olives
$18.00 |
Fish alla Livornese
White Fish, capers, black olives, garlic, red onion, mussels and clams in a white wine tomato sauce
$19.00 |
Shrimp Scampi
Large shrimp with garlic, lemon, and butter in a white wine sauce. Served with linguine pasta
$25.00 |
Funghi Trifolati
Sautéed mushrooms with garlic and extra virgin olive oil
$7.00 |
Sautéed Spinach
Sautéed spinach with garlic and extra virgin olive oil
$7.00 |
Meatballs
with Marinara Sauce
$6.00 |
Gluten-Free Penne in Marinara Sauce
$7.00 |
Spaghetti in Marinara Sauce
$6.00 |
Tiramisu
Lady finger cookies dipped in espresso, layered with mascarpone cream and topped with cocoa powder
$6.00 |
Cannoli
A pastry shell filled with sweetened, creamy, ricotta cheese and chocolate chips
$6.00 |
Chocolate Mousse
House recipe
$6.00 |
Tartufo
A sphere of vanilla and chocolate gelato covered in hard chocolate with a cherry and sliced almonds in the center
$7.00 |
Fruit Sorbet
Flavorful Italian sorbet served in a fruit shell (Ask about our selection of flavors)
$7.00 |
Cappuccino
$3.50 |
Espresso
$2.50 |
Coffee
$2.00 |
Hot Tea
$2.00 |
Ca' Brigiano Montepulciano (Abruzzo)*
Very approachable showing a nice core of raspberry and dark cherry flavors
Glass | $7.00 |
Bottle | $20.00 |
Ca' Brigiano Merlot (Veneto)
Fresh and lively on the palate with flavors of blackberry and cherry
Bottle | $20.00 |
Ca' Brigiano Cabernet (Veneto)*
Fruity and smooth and the palate with a nice core of cherry and blueberry
Glass | $7.00 |
Bottle | $20.00 |
Alovini Monteserico (Basilicata)
An intriguing blend of sangiovese and montepulciano displaying a good structure and a juicy finish
Bottle | $24.00 |
L'Armangia Barbera (Piemonte)
Beautiful aromas of raspberry and violet. The palate is rich and elegant with a marvelous complexity
Glass | $8.00 |
Bottle | $26.00 |
Alovini Terra Degli Eventi (Basilicata)
A great blend of sangiovese and aglianico with good structure, great currant fruit and a nice finish
Glass | $8.00 |
Bottle | $26.00 |
La Querce Chianti (Toscana)
Beautiful aroma and flavor of dark cherries and raspberries
Bottle | $30.00 |
Ruggeri Corsini Dolcetto (Piemonte)
A superb dolcetto. Very smooth with lovely cherry aromas and flavors and a touch of spices
Bottle | $35.00 |
Stefano Accordini Ripasso (Veneto)
Wonderful aromas of plums, ripe cherry and spices. Rich and complex on the palate with a luscious finish
Bottle | $45.00 |
Cantina del Pino Barbaresco (Piemonte)
Delicate perfume with aromas of dark cherry and black pepper and a hint of tobacco from a fine cigar. Elegant and fully ripe with intense fruit and wonderful structure and balance
Bottle | $85.00 |
Verbena Brunello (Toscana)
Dry, medium-full bodied and exquisitely built, with plenty of tannic structure and impressive length
Bottle | $90.00 |
Stefano Accordini Amarone (Veneto)
Produced from the original grapes of Valpolicella: 75% Corvina, Corvinone, 20% Rondinella and 5% Molinara. A powerful, rich and full bodied wine
Bottle | $115.00 |
Ca' Brigiano Chardonnay (Veneto)*
Smooth and delicate with aromas and flavors of apple and pear
Glass | $7.00 |
Bottle | $20.00 |
Ca' Brigiano Pinot Grigio (Veneto)*
Very refreshing with a beautiful core of citrus fruit and green apple flavors
Glass | $7.00 |
Bottle | $22.00 |
Alovini Terra degli Eventi (Basilicata)
An innovative blend of Malvasia, Fiano and Chardonnay. Fresh, fruity, and refreshing
Bottle | $26.00 |
Alovini Greco (Basilicata)
Attractive floral notes on the nose with apple and pear flavors on the palate
Bottle | $30.00 |
L'Armangia Chardonnay Pratorotondo (Piemonte)
Flowery scents, with banana, honey, vanilla and breadcrust hues. Full-bodied and intense on the palate, never aggressive
Bottle | $30.00 |
L'Armangia Monferrato Sauvignon Enne Enne (Piemonte)
A bouquet encompassing bananas, bell peppers, coffee, honey, hay and herbs with evident notes of smoke when young
Bottle | $30.00 |
Zardetto Prosecco (Veneto)
95% Prosecco and 5% Chardonnay, exhibits notions of orange rind, brioche, and honeyed grapefruit. Light-bodied, effervescent, and packing plenty of flavor
$28.00 |
L'Armangia Moscato (Piemonte)
The wine is characterized by moss and sage hues as well as by the typical palatal persistence of Canelli's Muscats. Scents of orange blossom, golden apples and pears
$28.00 |
Peroni
$4.50 |
Moretti
$4.50 |
Moretti La Rossa
$5.00 |
Heineken
$4.50 |
Budweiser
$3.75 |
Bud Light
$3.75 |
Miller Light
$3.75 |
Michelob Ultra
$3.75 |
Yuengling
$3.75 |
Odoul's (non alcoholic)
$3.75 |
San Pelegrino (1L)
$5.00 |
Coffee
$2.00 |
Soda
$2.00 |
Tea
$2.00 |
Carpacio
Thinly sliced marinated beef, capers, and a sliver of parmesan over arugula
$5.95 |
Caprese
Fresh tomato with fresh homemade mozzarella
$5.95 |
Funghi Trifolati
Mushrooms sauteed with herbs, garlic, and olive oil
$5.95 |
Spiedino
Mozzarella sandwiched with anchovies sauce
$5.95 |
Mista Casa
Mixed greens with red onions, tomatoes & parmigiano in a balsamic dressing
$4.95 |
Ceasar Salad
Romaine lettuce, croutons, and parmigiano
$4.95 |
Arancina
Radicchio, romaine lettuce, oranges, walnuts, and gorgonzola; marinated in honey and balsamic vinegar
$4.95 |
Bruschetta
Fresh diced tomato & onion on garlic toast
$4.95 |
Lobster Ravioli
$6.50 | |
$12.95 |
Lasagna
Homemade with beef, bechamel, and tomato
$6.50 | |
$12.95 |
Tortellini Alfredo
Ricotta filled tortellini served in an alfredo sauce
$6.50 | |
$12.95 |
Penne al Vodka
Served in a Vodka sauce with tomato and heavy cream
$6.50 | |
$12.95 |
Salmon Dijonnise
Grilled salmon served in a Dijon mustard cream sauce
$13.95 |
Grouper Piccata
Sauteed with lemon, cappers, and white wine
$13.95 |
Chicken Cacciatore
Chicken breast pieces sauteed with mushrooms, sausage, and roasted peppers
$13.95 |
Chicken Marsala
Chicken breast sauteed with mushrooms in a marsala sauce
$13.95 |
Beef Braciola
Top round of beef pounded and stuffed with prosciutto, mozzarella, sun dried tomato, artichoke, pine nuts, garlic and parsley. Cooked with celery, carrots, onion and red wine
$15.95 |
Pork Osso Bucco
Two pieces of pork shank cooked until it falls off the bone with celery, onions, and red wine
$15.95 |
Pork Chop Valdostana
Pork chop stuffed with prosciutto, mozzarella, sundried tomato porcini mushrooms. Lightly breaded and cooked in a mushroom sauce
$15.95 |
Chicken Capri
Chicken breast stuffed with prosciutto, mozzarella, roasted peppers and spinach. Dipped in eggs and cooked in a lemon, butter and white wine sauce
$15.95 |
Tiramisu
Homemade. Lady finger cookies dipped in espresso, layered with mascarpone cream and topped with cocoa powder
$5.95 |
Chocolate Mousse
Homemade. Fresh whipped cream mixed with melted premium chocolate
$5.95 |
Cannoli
A pastry shell filled with sweetened, creamy, ricotta cheese and chocolate chips
$5.95 |
Cherry Jubilee
Bing cherries flambeed and served over vanilla ice cream
$5.95 |